INDIAN NONVEGETARIAN RECIPES
The Non-Vegetarian side of Indian
cuisine comprises of many juicy, tender delicacies made with eggs,
mutton, chicken, fish etc. There is a great variety of meat, poultry and
fish dishes in Indian Cuisine, here we have made an effort to present
most of the non-vegetarian dishes served as snacks, accompaniments and
main dishes like tandoori tikkas, kababs, roshan goshts, butter chicken,
biryani and much more.
No comments:
Post a Comment